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Saag Curry, Three Ways (Chicken, Daal or Legume)
Suggested Accompaniments 🍷 Wine Pairing Suggestions (Curated by my partner) While most food and wine pairings lean toward white wines with Indian cuisine, we love the way a Pinot Noir or Cabernet Sauvignon complements this style…
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Thalipeeth: Savory Gluten-Free Indian Flatbread
This dish is a traditional breakfast from Maharashtra. It’s a healthy option for those who prefer a gluten free, savory starts to the day. The base can be made with rice flour or any…
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Konkani Fries (Fish or Veges)
Additional Tips: Any oil with a high smoke point will work for frying. Traditionally, Konkan cuisine relies on coconut oil, which adds a distinct flavor. However, not everyone enjoys its aroma, so feel free…
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Konkani Coconut Curry (Halibut or, Vegetables)
Halibut Curry with stir fried asparagus and cucumber-tomato salad Black Eyed Peas & Squash Curry Konkani Curry brings together the coastal recipe of the Konkan region with the seasonal bounty of Northern California. Traditional…
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